I think we’ve had more seafood in the past week than we’ve had in the last year.
This was MAGNIFICENT! We tweaked the proportions of the fish a lot: there was no scampi at the Best Fishmonger In Sydney, we could only get mussels in a 1kg package and we’d bought half the fish, but when we saw it on the bench, we split it in two. We also skipped the pernod, which I don’t think made too much of a difference.
Home made fish stock was genius – 1kg of fish bones from the BFIS only cost $2.25! So much better (and cheaper) than the hideously expensive packaged stock.
Chosen by: Joe/Frank
Don: 4.75 kitties (I’m not 3/4-ing kitties)
Joe/Frank: 4.5 kitties
Bessie: 4.5 kitties
Me: 5 kitties
Would have again in a heartbeat!
We ease off tomorrow into the take-away.