Retrofit Post: trying to fill the blog with past meals with not a lot of commentary.

And the hot weather continued …

Thai basil and beef salad from Donna Hay: beef, lamb + pork (p.42)

This is stunningly good – particularly with fresh basils from our very own rancho farmo. We added baby spinach to the leaves make it a bit less intense.

03.02.11

Cooked by: Don

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