eatin: giorno … tbc

There is so much to catch up on that it is quite daunting. I figured that I would get back on the pony and re-start from today – and slowly catch-up at a later date with some rather large glasses of wine.

This was such a marvellous meal, I went back for thirds. Is it any wonder the chubbishness is increasing?

Pancetta and pea risotto inspired by Marie Claire: kitchen and Mark Bittman: how to cook everything with pancetta of Don’s own making!

Cooked by Don.


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