i feel like baking biscuits, I don’t know why.

i have appealed to Harriet for a very plain/basic biscuit recipe – i do not have such a thing and my /one/ cook-book only calls for exotic ingredients.

i want a basic recipe which works, where i can add whatever takes my fancy/is available, but which will be tasty sans additions (for when we are very skint).

and the marvellous Harriet comes through again!!!

will report back on results